風味や　春

At Fuuyouya, we carry over 30 types of seasonal recommended pickles as well as carefully selected pickles from all over Japan.

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There are delicious pickles in my hometown.●Hokkaido●Akita●Yamagata●Tokyo●Nagano●Kyoto●Wakayama●Fukuoka●Kumamoto●Kagoshima

[Hokkaido] Pickled herring

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A Hokkaido winter pickle made from filleted herring, radish, cabbage, etc. pickled in salt and koji.

[Akita Prefecture] Smoked Pickles

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Smoked radish pickles smoked with cherry and oak wood smoke.In Akita, pickles are called "gakko"

[Yamagata Prefecture] Pickled red turnip

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Atsumi turnips from the Shonai region of Yamagata are pickled in sweet vinegar.Pickling it gives it a natural, vibrant red color.

[Tokyo] Bettara Pickles

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A sweet pickle made from radish pickled in koji and sugar.The Bettara Market is held in Nihonbashi every year on October 19th.

[Nagano Prefecture] Pickled Nozawana

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[Kyoto Prefecture] Senmaizuke

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A traditional Kyoto pickle made from Shogoin turnips sliced so thinly that they could be sliced into a thousand pieces.(Winter only)

[Kagoshima Prefecture] Tsubozuke (Yamakawazuke)

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A specialty of Yamakawa Town in Kagoshima.Dried radish is aged in a pot.

Ice prime and cream cheese

¥ 770(Tax included)

Smoked daikon radish and cream cheese (half size)

440 yen(Tax included)

Cream cheese pickled in miso

440 yen(Tax included)

Lightly pickled celery with cream cheese

550 yen(Tax included)

Assorted pickles (15 items)

1650 yen(Tax included)

If you have a preference, please choose from the menu below.Various single items

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[Lightly pickled vegetables] Lightly pickled small eggplants/Lightly pickled okra/Mini cucumbers/Lightly pickled celery/Long perilla pickles

330 yen each (tax included)

[Lightly pickled] Chinese cabbage pickled in kelp/fresh ginger pickled/radish marinated in kelp/edamame pickled in shiso/yuzu turnip pickled

330 yen each (tax included)

[National specialty pickles] Pickled herring (Hokkaido) / Smoked daikon radish (Akita) / Pickled red turnip (Yamagata) / Pickled burdock root (Tochigi) / Pickled Nozawana (Nagano)

330 yen each (tax included)

[National specialty pickles] Bettara-zuke (Tokyo) / Teppo-zuke (Chiba) / Kyoto-style shiba-zuke (Kyoto) / Nara-zuke (Nara) / Tsubo-zuke (Kyushu)

330 yen each (tax included)

[Other] Dried radish kimchi/Jan kimchi/Hakata mustard pickles

330 yen each (tax included)

[Other] Honey Rakkyo/Tottori Salted Rakkyo/Tamari Rakkyo/Medicinal Garlic/Tamari Garlic

330 yen each (tax included)

[Seasonal Menu] Kishu Minabe Plum 1 piece

165 yen(Tax included)

Tokachi edamame

495 yen(Tax included)

Chilled tomatoes

495 yen(Tax included)

Ramen salad

880 yen(Tax included)

Narazuke and Camembert cheese wrapped in seaweed

715 yen(Tax included)

Changja with green onions

550 yen(Tax included)

Anpan liver ponzu

880 yen(Tax included)

Tamagoyaki with mustard mustard leaf

¥ 770(Tax included)

Inter alia

¥ 770(Tax included)

Octopus and Plum Pacho

1045 jpy(Tax included)

Salmon and Wasabi Leaf Carpaccio

990 yen(Tax included)

French fries

550 yen(Tax included)

Minced meat cutlet snack

550 yen(Tax included)

Crab cream croquette

715 yen(Tax included)

Tempura tempura

550 yen(Tax included)

Takozangi

715 yen(Tax included)

Deep fried Sakurahime chicken

¥ 770(Tax included)

Muroran Yakitori (1 skewer)

264 yen(Tax included)

Sakurahime Chicken Negima

264 yen(Tax included)

chicken liver

¥ 198(Tax included)

Gizzard

¥ 198(Tax included)

Age

220 yen(Tax included)

Yagen Nankotsu

220 yen(Tax included)

Tsukune

264 yen(Tax included)

Scissors

220 yen each (tax included)

Daikon radish with ponzu sauce/plum and shiso/mountain wasabi

Assorted skewers (5 skewers)

990 yen(Tax included)

[Grilled Seafood] 2 Himekoma

550 yen(Tax included)

[Grilled Seafood] 4 Sakhalin Shishamo Shishamo with Roe

550 yen(Tax included)

[Grilled Seafood] Grilled Stingray Fin

550 yen(Tax included)

[Grilled Seafood] Seared Cod Roe

¥ 660(Tax included)

[Grilled Seafood] Dried squid overnight

¥ 770(Tax included)

[Grilled Seafood] Smoked Salmon Belly

825 yen(Tax included)

Various pickled skewers

231 yen each (tax included)

Burdock root meat rolls/Ginger meat rolls/Dried kimchi meat rolls/Meat rolls of long-leaf lettuce/Meat rolls of okra/Meat rolls of mustard greens

Assortment of 6 kinds of pickled skewers

¥ 1320(Tax included)

[Vegetable skewers] Negiyaki

¥ 198(Tax included)

[Vegetable skewers] Shishito peppers

¥ 198(Tax included)

[Vegetable skewer] Tomato

¥ 198(Tax included)

[Vegetable skewers] Shiitake mushrooms

220 yen(Tax included)

[Vegetable skewers] Asparagus

242 yen(Tax included)

[Bacon Wrapped] Asparagus Bacon

¥ 330(Tax included)

[Bacon Wrapped] Tomato Bacon

275 yen(Tax included)

[Bacon Wrapped] Mochi Bacon

275 yen(Tax included)

[Bacon Wrapped] Cream Cheese Bacon

¥ 330(Tax included)

Pickled fried rice

935 yen(Tax included)

Takana (leaf mustard greens), kimchi, and Narazuke pickles

Rice ball (Kishu Nanko plum)

¥ 330(Tax included)

Onigiri (salted kelp)

308 yen(Tax included)

Rice ball (smoked salmon belly)

363 yen(Tax included)

Rice ball (cod roe)

363 yen(Tax included)

Ochazuke (Kishu Nankou plum)

¥ 660(Tax included)

Ochazuke (cod roe)

715 yen(Tax included)

Homemade soft-boiled pudding

440 yen(Tax included)

Yuzu Sorbet

440 yen(Tax included)